Saturday morning brought the need to bake a victoria sponge to take to the kids great-grandparents. The girls put the aprons my mother in law made them for Christmas on, (very cute! and I have one to match too!) and set to work!
8 ozs of margarine
8 ozs of caster sugar
8 ozs of self raisinf flour
4 free range eggs
half a teaspoon of vanilla extract.